15 L Кazan for cooking, Казан литой походный, with lid with handle. Top quality.


Our cauldrons are of very high quality. Kukmara Plant, Tatarstan has a Gold Medal for product quality.Kalyna  store is the official distributor for the territory of Canada , Since 2004. The trade mark of Kukmara is known for its quality both in Russia and abroad.

You can order  Kazan from our online store:  www.Kalynastore.com

66 in stock

SKU: 4604334004046 Category:


Cast Aluminum Kazan V: 15Litres  Dimensions: 52cm by 42 cm by31,5cm

How to Season Your Kazan Skillet:  Wash well in soapy water and dry thoroughly the cauldron. Spread a thin layer of melted shortening or vegetable oil over the skillet vegetable or corn, preferably not olive oil, so that only covers the bottom and add a teaspoon of salt. Then, with your hand or a brush, coat the cauldron with oil from the inside, Place it on the stove (or on the fire), and turn it on. After 5-10 minutes, when you smell burning, turn off the stove, pour the oil and you can cook. After cooking, wash, and dry the cauldron.
In the future, it is not advisable to scratch the inside with an iron brush. If food burns pour water, set aside, then sip it with a sponge or wooden spatula.
People from Uzbekistan prepare a cauldron-like this: Pour oil, oil inside a cauldron, cut 2-3 onions, and put on fire, like blackened onions, pour oil, and cook food. It is not recommended to cook acidic food in a cauldron. The shelf life of cauldrons is 50-70 years.    
Have a good pilaf and a wonderful summer and all the best!


Additional information

Weight 8.5 kg
Dimensions 55.0 × 55.0 × 35.0 cm