Description
Modern people have a lot of worries in their lives, so they can’t do without kitchen helpers. Thermal cookware has become a new trend in this element. It allows the housewife to save her energy and time. Thanks to the thermal pan, your dishes will retain their original temperature for a long time for 6 hours. The pan is made of heat-resistant plastic and high-quality stainless steel. These materials provide confidence in the safe operation of thermal pans even when maintaining high or low temperatures for a long time. The appearance of Indian-made thermal cookware encourages its use not only for storing food, but also for serving dishes in it. Ideal for a summer house and picnic! You can enjoy chatting with friends without being distracted by heating the kebab; it will remain hot in the thermal pan. Instructions for use: Prepare the thermal pan: fill it with hot water (for hot food) or cold water (for cold food), let it stand for a few minutes. Pour out the water and immediately fill the container with the prepared food. If you want to use for hot food, wait until the initial steam has released and then cover with the lid. Do not separate the stainless steel inner bowl from the main body of the Instant Pot. Do not keep near open fire / electric stove / gas stove / and other heat sources. Do not Use in microwave oven. Do not place in dishwasher. Important Notice: When storing hot food, do not cover or close the lid if the food is boiling. Only fix and close the lid if the food temperature is below 80°C. If you nevertheless covered and fixed the lid with food in a boiling state, there is a possibility that the lid will not be able to be opened for a long time due to the expanded steam formed as a result of the high temperature in the thermal pan. Failure to follow these instructions may damage the insulated pan.
